These are some of our favorite recipes made with fresh Moelker Orchards fruits! Please feel free to try these delicious treats and tricks with all of our farm fresh produce!

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William Tell's Never-Miss Apple Cake

Made with Farm Fresh Moelker Apples!

Completion Time:
Aprox. 90 Minutes

1 8 oz pkg softened cream cheese

2 cups white sugar (divided into 1/2 c & 1-1/2 c)

4 eggs

1 cup vegetable oil

2 cups flour

2 tsp baking powder

2 tsp cinnamon

1 tsp salt

1/4 tsp baking soda

2 cups peeled, chopped tart apples

1 cup shredded carrots

1/2 cup chopped pecans or walnuts

  1. In a small bowl, beat cream cheese and 1/2 cup sugar until smooth.Beat in 1 egg and set aside.
  2. In a large bowl, beat oil with remaining sugar and eggs until well blended.
  3. Combine flour, baking powder, cinnamon, salt, and baking soda; gradually beat into oil mixture until blended.
  4. Stir in apples, carrots, and nuts.
  5. Transfer half of the apple batter to a greased and floured 10 inch fluted tube pan; layer with cream cheese mixture and remaining apple batter.
  6. Bake at 350 degrees for 50 - 60 minutes.